INGREDIENTS
· 5 FRESH JALAPEÑOS
· 4 LITE LAUGHING COWS
· 1 CAN CHUNK LIGHT TUNA
· ASIAN GARLIC SEASONING (OR SEASONING OF CHOICE)
· 10 SLICES OF CENTER CUT BACON
DIRECTIONS
1. CUT EACH JALAPENO IN HALF & REMOVE SEEDS
2. HEAT UP LAUGHING COW FOR 30 SECONDS IN A MICROWAVE SAFE BOWL
3. ADD SEASONING, TUNA, SALT & PEPPER & MIX UNTIL COMBINED
4. DIVIDE FILLING EVENLY BETWEEN PEPPERS
5. WRAP EACH PEPPER IN A SLICE OF BACON
6. AIR FRY AT 375 FOR 16 MINUTES
7. ENJOY!
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